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Tsingbuy on IBIE in Las Vegas in USA

Tsingbuy, who has engaged in bakeware industry for more than 12 years, are on International Baking Industry Exposition in Las Vegas in USA as an professional bakeware manufacturer.

Visits to American customers before IBIE

The IEBE is going to be held. Our partners have arrived in the United States a week earlier and spent several days visiting our customers in American.

Custom Manufacturing of Baguette Tray

Here we would like to make a brief introduction to how to custom baguette tray. The following is only for the general situation of tsingbuy French baguette baking pan manufacturer. Genarally speaking, any size of baguette tray can be customzied if there is no strict demands on row size.

The Workcraft of Multi-mould Baking Tray

As we know, the multi-mould baking tray is consist of tray frame and inner cups. When we talking about customized multi-mould baking tray, we usually customized the inner cup sizes and then set the cups into the tray frame.

About Croissant

Croissant has external crispy while soft interior, golden crisp exterior and soft interior texture. A bite is full of creamy fragrance.

Non-stick Surface Maintenance

Tsingbuy is a leading professional baking tray manufacturer in China with factory located in Guangzhou and non-ctick trays pans is one of our best-seller. Here we are going to share you some basic information in non-stick surface maintenance.

About Butter and Cheese

Butter is concentrated by the milk fat of the milk, the milk cream and skimmed milk in the milk are separated by telecentricity, and the cream layer is heated and sterilized, stirred, and only the milk fat is agglomerated. The milk fat component is 80% or more, and the water content is 17% or less.

About Milk and Cream

This article will introduce the ingredients and characteristics of milk and whipped cream, which can be better used when making cakes and pastries.
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Contact us
Phone: +86 755 85234769
Fax: +86 755 85234769
WhatsApp: +8615018547273
Skype: aliceliu870411
Add: B1 Building, Dafu Industry Park, Dafu Road, Guanlan, Longhua District,Shenzhen, 518110,CHINA
Email: info@tsingbuy.com
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Home > News > Industry news > Basic Knowledge of Baking Tray.....

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Basic Knowledge of Baking Trays for Beginners

  • Author:Ellen Chou
  • Source:Tsingbuy
  • Release on :2019-05-29


Note: This passage is released by editor Zoe from Tsingbuy Industry Limited.If you want to re-print/re-release it or parts of it in other place, please mark out its source and link to our website. 


With only one oven, you can make innumerable cakes at home, which are healthy, hygienic, delicious and cost-effective.

But the oven is only the beginning of baking. To become a master baker, we need electronic scales, baking paper and so on. It is not enough to buy these. We also need to choose a suitable baking tray from a variety of options.

Square baking trays, round baking trays, silica gel baking trays, glass baking trays,  may make it difficult for beginners to choose. In order to help novice bakers avoid these pits smoothly, we are here sharing basic knowledge of baking trays for novice to know.


First of all, how many baking trays do you need? The answer is at least two! Two!

Usually the oven seller will give away a baking tray. But in actual baking, you still need two baking trays. Because with the improvement of baking level, it is difficult for one baking tray to meet the production requirements, and the rotation of two baking trays is more reasonable.

But if you're just on the spur of the moment and don't bake food very often, the gift of a baking tray with new-bought oven is enough. So for novices who are interested in baking regularly, we recommend at least two baking trays.




Square or round baking trays ?

There are many kinds of baking trays, such as square baking trays, round baking trays for cakes, multi-mould baking trays for egg tarts and pies, etc. Because of their different uses, it is impossible to put it in a word. Baking beginners should choose baking trays according to the needs.

Nevertheless, round and square baking trays are different in terms of heating uniformity. The rectangular baking tray is easy to over-bake four corners and edges, while the round baking tray is not easy to over-bake edges because it is more uniformly heated. Of course, this has a lot to do with the material and quality of the baking tray.




How much do you know about the material of the baking tray?

At present, the main baking trays on the market are silica gel baking tray, glass baking tray, ceramic baking tray, aluminium alloy baking tray and carbon steel baking tray. We mainly tell about the material, heating, demoulding, cleaning —comparison of these four aspects.

Silica gel baking tray has bright color, good appearance, non-sticky, easy to clean, is popular, but the safety is not high, easy to produce harmful substances, so Shijun does not recommend buying.




Glass baking tray has high color value and is easy to clean, but its heat resistance is general, and there is a risk of lead production. If you want to buy, we recommend you to choose a brand of quality assurance.




Ceramic baking tray is estimated to be one of the highest value baking trays, with high heat resistance. It has become a best choice for many people. But ceramics can also produce harmful substances through high temperature, so we must choose a brand of quality assurance.




The aluminium alloy baking tray has good thermal conductivity, corrosion resistance and easy to clean up. But its price is slightly higher. It is suggested that the aluminium alloy baking tray treated by anodizing process should be selected in priority.




Carbon steel baking tray has the same performance in corrosion resistance, easy to clean up and other properties as aluminum alloy naking trays. And it is safer, but its thermal conductivity is slightly lower than that of aluminum alloy baking trays. It is mostly used in home-kitchen and also a good choice recommended to beginners.




The above are basically all the knowledge about baking trays for beginners. If you have any doubts, questions and experience to share, send to me by the following email address, and we’ll share with all you guys.


About us

We have been specializing in baking tray production for 12 years, including full/half sheet pans, China baguette baking tray, multi-mould baking trays, loaf pans and so on. Our baking trays all passed strict quality tests. They are food-safe and hygiene with diversified options for you. We are providing with baking tray factory in China and the direct sales are at low prices. You can easily bake, improve efficiency, save costs, and make perfect foods to share with your family and friends.




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