- Subscribe
-
Get email updates on new products
- Certifications
-
- Exhibition advertising space
-
- Latest News
-
Tools and equipment for making bread
Before we introduced some small but smart gadgets in baking, today we will introduce the tools and equipment necessary for making bread.The most common problem and the 10 reasons during bread making
In this passage, we are going to talk about the most common problem and the causes thay may be.What is traditional danish dough whisk?
A traditional dough whisk is a cheap, compact, flexible and convenient pastry tool. It deserves to be owned by every baker and housewife.What is Cordierite Baking Pizza Stone and its advantages?
In this passage, we’ll share with you the advantages of cordierite baking pizza stone to metal baking pizza tray.What is rattan basket？
Rattan basket refers to a plant similar to or instead of ordinary rattan items, imitation “Tenglan” materials (imitation rattan) shape in the true vine, cane preparation is good, with natural rattan comparable. Imitation rattan basket made of rattan craft masters skilled manual preparation, in order to maintain...The most popular cake types
The most popular cakes are Chiffon Cake, Sponge Cake, Angel Cake, Pound Cake, Mousse Cake, Cheese Cake, Muffin Cake, Bundt Cake.What is Baker’s Couche and How to Use it ?
High quality baking couche is essential for bakers. Here we deliver you a passage from baking couche manufacturer, we will share information and usages of linen bread baking couche, which is most natural material and fit-able as baker’s couche.Different Flavors of Delicious Bread
Bread is always a must-have food for a fine breakfast and afternoon tea. Here we introduce 10 most popular kinds of bread all over the world.What are the main factors affecting gluten formation
As one of the most common and basic materials in daily baking, flour is not as simple as we seem, which makes bakers very difficult to control their performance.Secrets of Banneton Baskets
In this passage, you will find out why banneton is widely-used in baking breads.We would talking about the fermentation cases of soft dough with high moiture content. The banneton shaping and fermentation is helpful in offering extra assitant.
- Hot products
- Contact Us
-
Phone: +86 755 85234769
Fax: +86 755 85234769
WhatsApp: +8615018547273
Skype: aliceliu870411
Add: B1 Building, Dafu Industry Park, Dafu Road, Guanlan, Longhua District,Shenzhen, 518110,CHINA
Email: info@tsingbuy.com Contact Now
- Contact Us
-
Phone: +86 755 85234769
Fax: +86 755 85234769
WhatsApp: +8615018547273
Skype: aliceliu870411
Add: B1 Building, Dafu Industry Park, Dafu Road, Guanlan, Longhua District,Shenzhen, 518110,CHINA
Email: info@tsingbuy.com Contact Now
Triangle Shape China Banneton Proofing Basket TSBT13-TSBT14
- Model number: TSBT13, TSBT14
- Material: Premium quality Natural rattan cane without any chemical
- Size: 3 sizes fo your options, and customized size is also available
- Shape: triangle shape
- Color: natural
- Crafts: handmade
- Sample: available
- MOQ: 100
- Package: Opp bag or OEM package
- Function : bread dough fermentation and shaping
Triangle Shape China Banneton Proofing Basket TSBT13-TSBT14
Main features of China Banneton Proofing Basket TSBT13-TSBT14
1. TSBT13-TSBT14 products are in triangle shape
2. Made of 100% Natural rattan cane without any chemical and 100% handcrafts
3. High quality raw materials, food safe and durable
4. It is good for dough proofing. Save your time in shaping. Can also be used for multiple purpose.
5. Easy to clean, hand wash with warm water and keep dry after clean
6. Customized label and bar code are available on China Banneton Proofing Basket
7. Three sizes for your selection, and customized size is also available
Model number
Size
Shape
Other
TSBT13
16*16*16*6cm
Triangle
100%
Natural rattan
100%
Handmand
TSBT14-1
20*20*20*6cm
TSBT14-2
23*23*23*8cm
How to use
1. Clean and dry the banneton basket, coated thinly and evenly with flour along inside of the basket
2. Put a piece of dough into the rattan basket till it completely fermented to fit the basket
3. The pattern of the China banneton proofing basket clearly imprint on the fermented dough, beautiful bread mould formed.
4. Turn over the basket, take out of the dough, and transfer it onto a baking sheet of oven.
5. Bake the bread, clean the basket or set another dough into it, repeat the above procedure.
Pictures of Triangle China Banneton Proofing Basket TSBT13-TSBT14
Customized in Banneton basket factory
As an experienced China bakeware manufacturer, the factory has some standard shapes and sizes of bread basket. There are shapes of round, rectangle, square and heart with differnt sizes. Customized shape and size can also be made.
How to clean the natural rattan banneton proofing basket
After using China banneton proofing basket, dry it naturally. It there is dough stick on it, rub off lightly with a brush and clean it in warm and mild soapy water. Then put it in an airy palce and dry it naturally. Don’t hang the banneton in the strong sunshine.
How to Maintain Rattan Banneton Basket?
Rattan Bannton Basket cannot be long-time exposure to outdoor sunshine exposure, or rain washed；
Rattan Bannton Basket cannot be long-time placed in too wet shade, so as to avoid moldy borers.
Rattan Bannton Basket should be wipe gently with a damp cloth and store in somewhere warm and dry.
Banneton basket factory pictures
About us
Tsingbuy China bakeware manufacturer is providing 100% hand made and low price bread basket, China banneton proofing basket with factory ability - banneton basket factory. Banneton basket customization in shape, size, color, logo, and packing are all available in the proofing basket manufacturer in China. Contact us with any of your needs and requirements in banneton basket.
Contact us
Related Products
- Other Products
