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What is the best metal material for a baking sheet tray?
This is totally the truth. Metal baking sheet is still the leading role in baking tray market with its features of food safe, excellent heat conductivity, good durability, long service life and low price.The most common problem and the 10 reasons during bread making
In this passage, we are going to talk about the most common problem and the causes thay may be.What are the main factors affecting gluten formation
As one of the most common and basic materials in daily baking, flour is not as simple as we seem, which makes bakers very difficult to control their performance.What is traditional danish dough whisk?
A traditional dough whisk is a cheap, compact, flexible and convenient pastry tool. It deserves to be owned by every baker and housewife.Tools and equipment for making bread
Before we introduced some small but smart gadgets in baking, today we will introduce the tools and equipment necessary for making bread.What is the best size of a baking sheet pan?
Are you spiraling when you decide you choose a baking sheet tray for your oven? There are multiple most common sizes and along with other many different sizes, what size baking sheet pan should be chosen? What should we note among different sizes baking trays, so that we can choose the best one and the most suitable one.What is Cordierite Baking Pizza Stone and its advantages?
In this passage, we’ll share with you the advantages of cordierite baking pizza stone to metal baking pizza tray.The most popular cake types
The most popular cakes are Chiffon Cake, Sponge Cake, Angel Cake, Pound Cake, Mousse Cake, Cheese Cake, Muffin Cake, Bundt Cake.Different Flavors of Delicious Bread
Bread is always a must-have food for a fine breakfast and afternoon tea. Here we introduce 10 most popular kinds of bread all over the world.What is Baker’s Couche and How to Use it ?
High quality baking couche is essential for bakers. Here we deliver you a passage from baking couche manufacturer, we will share information and usages of linen bread baking couche, which is most natural material and fit-able as baker’s couche.
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Rotary Convection Oven
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10 Trays Baking Oven Rotary Convection Oven
Model: BSCV-10ER
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Product name: mini rotary baking oven, rotating rack oven, hot air convection oven, electric oven
Heating way: electric
EXT.DIM: 915*1375*1945mm
Power: 18 KW
Voltage: 380V 3N~
N.W: 450 KG
Capacity: 10 trays of 400*600mm (15.75 x 23.6 inch), * Other applicable baking tray sizes like 460*720mm Maximum (18 x 28.3 inch), 460*660mm (18 x 26 inch), 450*650mm (17.7 x 25.6 inch)
Other design: with 4 layers bottom rack for 8 trays
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5-Tray Hot Air Circulation Rotary Convection Oven
Model: BSCV-5GR
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Product name: rotating rack oven, bakery oven, baking oven, gas oven, bread oven
Heating way: gas
EXT.DIM: 915*1425*1715mm
Power: 0.45 KW
Voltage: 220V~
N.W: 250 KG
Capacity: 5 trays of 400*600mm (15.75 x 23.6 inch), * Other applicable baking tray sizes like 460*720mm Maximum (18 x 28.3 inch), 460*660mm (18 x 26 inch), 450*650mm (17.7 x 25.6 inch)
Other design: with 4 layers bottom rack for 8 trays
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Bakery Convection Oven 10 Trays Rotating Rack Oven
Model: BSCV-10GR
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Product name: rotating rack oven, hot air convection oven, gas oven, bakery oven, bread oven
Heating way: electric
EXT.DIM: 915*1425*1895mm
Power: 0.9 KW
Voltage: 220V~
N.W: 460 KG
Capacity: 10 trays of 400*600mm (15.75 x 23.6 inch), * Other applicable baking tray sizes like 460*720mm Maximum (18 x 28.3 inch), 460*660mm (18 x 26 inch), 450*650mm (17.7 x 25.6 inch)
Other design: with 2 layers bottom rack for 4 trays
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8 Trays Commercial Convection Oven Electric Bread Baking Oven
Model: BSCV
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Product name: electric oven, convection oven, bakery oven, baking oven, bread oven, pizza oven
Heating way: electric and gas are optional
EXT.DIM: 870*1165*1130mm
Power: 13 KW
Voltage: 380V 3N ~
N.W: 300 KG
Capacity: 8 trays of 400*600mm (15.75 x 23.6 inch)
Application: commercial bakery, industrial food plant, restaurant, canteen etc
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10 Trays Industrial Baking Oven Bakery Convection Oven
Model: BSCV
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Product name: convection oven, bakery oven, baking oven, bread oven, electric oven, gas oven
Heating way: electric and gas are optional
EXT.DIM: 880x1240x1530 mm
Power: 16 KW
Voltage: 380V 3N ~
N.W: 300 KG
Capacity: 10 trays of 400*600mm (15.75 x 23.6 inch)
Application: commercial bakery, industrial food plant, restaurant, canteen etc
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5 Trays Electric Hot Air Circulation Convection Oven
Model: BSCV
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Product name: electric oven, convection oven, bakery oven, baking oven, bread oven, pizza oven
Heating way: electric and gas are optional
EXT.DIM: 870*1215*815mm
Power: 8 KW
Voltage: 380V 3N ~
N.W: 300 KG
Capacity: 5 trays of 400*600mm (15.75 x 23.6 inch)
Application: commercial bakery, industrial food plant, restaurant, canteen etc
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5 Trays Hot Air Rotary Convection Oven with Proofer
Model: BSCV-5D-12P
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Capacity: 5 Trays (Oven) + Independent Proofer Cabinet
Technology: 360° Rotary System with Powerful Hot Air Circulation
Structure: Space-saving Vertical 2-in-1 Stacked Design
Material: Industrial-Grade, Food-Safe Stainless Steel
Application: Ideal for Bread, Cakes, Pastries, Cookies, and Artisan Bakings
Tray Sizes Suitable: 400*600mm (15.75 x 23.6 inch), * Other applicable baking tray sizes like 460*720mm Maximum (18 x 28.3 inch), 460*660mm (18 x 26 inch), 450*650mm (17.7 x 25.6 inch)
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Mini Hot Air Rotary Convection Oven
Light customization is available
Model: BSM-5DHX
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Product name: mini rotary convection oven, hot air circulation oven
Heating way: electric
Power: 9 KW
Voltage: 105-110 V / 220-240 V / 380-415 V
N.W: 230 KG
Material: 1.2 mm thick stainless steel shell, inner chamber, 1.5 mm thick 201 mirror panel stainless steel
Capacity: 5 trays of 400*600mm (15.75 x 23.6 inch), * Other applicable baking tray sizes like 460*720mm Maximum (18 x 28.3 inch), 460*660mm (18 x 26 inch), 450*650mm (17.7 x 25.6 inch)
