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The most common problem and the 10 reasons during bread making
In this passage, we are going to talk about the most common problem and the causes thay may be.What is the best metal material for a baking sheet tray?
This is totally the truth. Metal baking sheet is still the leading role in baking tray market with its features of food safe, excellent heat conductivity, good durability, long service life and low price.What is traditional danish dough whisk?
A traditional dough whisk is a cheap, compact, flexible and convenient pastry tool. It deserves to be owned by every baker and housewife.What are the main factors affecting gluten formation
As one of the most common and basic materials in daily baking, flour is not as simple as we seem, which makes bakers very difficult to control their performance.Tools and equipment for making bread
Before we introduced some small but smart gadgets in baking, today we will introduce the tools and equipment necessary for making bread.The most popular cake types
The most popular cakes are Chiffon Cake, Sponge Cake, Angel Cake, Pound Cake, Mousse Cake, Cheese Cake, Muffin Cake, Bundt Cake.Different Flavors of Delicious Bread
Bread is always a must-have food for a fine breakfast and afternoon tea. Here we introduce 10 most popular kinds of bread all over the world.What is the best size of a baking sheet pan?
Are you spiraling when you decide you choose a baking sheet tray for your oven? There are multiple most common sizes and along with other many different sizes, what size baking sheet pan should be chosen? What should we note among different sizes baking trays, so that we can choose the best one and the most suitable one.What is Cordierite Baking Pizza Stone and its advantages?
In this passage, we’ll share with you the advantages of cordierite baking pizza stone to metal baking pizza tray.What is Baker’s Couche and How to Use it ?
High quality baking couche is essential for bakers. Here we deliver you a passage from baking couche manufacturer, we will share information and usages of linen bread baking couche, which is most natural material and fit-able as baker’s couche.The most common problem and the 10 reasons during bread making
In this passage, we are going to talk about the most common problem and the causes thay may be.What is the best metal material for a baking sheet tray?
This is totally the truth. Metal baking sheet is still the leading role in baking tray market with its features of food safe, excellent heat conductivity, good durability, long service life and low price.What is traditional danish dough whisk?
A traditional dough whisk is a cheap, compact, flexible and convenient pastry tool. It deserves to be owned by every baker and housewife.What are the main factors affecting gluten formation
As one of the most common and basic materials in daily baking, flour is not as simple as we seem, which makes bakers very difficult to control their performance.Tools and equipment for making bread
Before we introduced some small but smart gadgets in baking, today we will introduce the tools and equipment necessary for making bread.The most popular cake types
The most popular cakes are Chiffon Cake, Sponge Cake, Angel Cake, Pound Cake, Mousse Cake, Cheese Cake, Muffin Cake, Bundt Cake.Different Flavors of Delicious Bread
Bread is always a must-have food for a fine breakfast and afternoon tea. Here we introduce 10 most popular kinds of bread all over the world.What is the best size of a baking sheet pan?
Are you spiraling when you decide you choose a baking sheet tray for your oven? There are multiple most common sizes and along with other many different sizes, what size baking sheet pan should be chosen? What should we note among different sizes baking trays, so that we can choose the best one and the most suitable one.What is Cordierite Baking Pizza Stone and its advantages?
In this passage, we’ll share with you the advantages of cordierite baking pizza stone to metal baking pizza tray.What is Baker’s Couche and How to Use it ?
High quality baking couche is essential for bakers. Here we deliver you a passage from baking couche manufacturer, we will share information and usages of linen bread baking couche, which is most natural material and fit-able as baker’s couche.
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Best Perforated Baguette Tray French Bread Baking Pan
odel number: TSFP
Product name: custom made baguette baking pan French loaf bread baking tray
Material: aluminum
Size: 400*600*43mm, 460*660*43mm, 600*800*43mm, and customzied size
Thickness: 0.8/1.0mm
Rows: 5 rows and customzied rows number
Surface treatment: silicone coated, and PTFE/non-coated can be also made
Type: close ended
MOQ: 100pcs
Function: French long stick bread baking pan for bakery, restaurant and food factory. More
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24 Molds Hamburger Bun Bread Baking Pan
Drawn Seamless Construction
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Model number: TSMT
Material: aluminized steel
Tray size: L738mm*W530mm*H40mm
Cup size: 3.5” (93*84*15mm), and 4” (101*95*6mm)
Thickness: 0.7mm
Surface: non-stick coated
Packing: 15pcs/carton
MOQ: 50pcs
Function: hamburger bun baking pan for bakery, food factory etc.
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Square Perforated Pizza Crisper Pan Baking Tray
Model number: TSPS
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Product name: aluminum square perforated pizza crisper baking tray pan
Material: aluminum alloy
Shape: square
Size: 8/9/10/12/13/14/15/16 inches for options
Thickness: 1.5mm
Surface: anodized perforated surface
Packing: 20pcs/carton
MOQ: 100pcs
Function: baking pizza crisper, pizza baking tray pan for bakery, food factory, restaurant, home kitchen etc.
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Round Non Stick Perforated Pizza Crisper Baking Pan Tray
Model number: TSPS
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Product name: aluminum round perforated non stick pizza crisper baking pan tray
Material: aluminum alloy
Shape: round
Size: 6.5/7.5/9/10/11/12/13/14/15 inches for options
Thickness: 1.5mm
Surface: non stick perforated surface
Packing: 20pcs/carton
MOQ: 100pcs
Function: baking pizza crisper, pizza baking tray pan for bakery, food factory, restaurant, home kitchen etc.
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Round Anodized Aluminum Pizza Baking Tray Pan
Model number: TSPS
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Material: aluminum alloy
Shape: round
Size: 6.5/7.5/9/10/11/12/13/14/15/16” for options
Thickness: 1.5mm
Surface: anodized surface
Packing: 20pcs/carton
MOQ: 100pcs
Function: baking pizza crisper, pizza baking tray pan for bakery, food factory, restaurant, home kitchen etc.
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Non Stick Loaf Pan Toast Bread Baking Pan
model: TSTP
product name: corrugated non stick pullman loaf pan with lid, toast bread baking pan
material: aluminium alloy / aluminized steel
thickness: 1.0mm
size: 450g and many more sizes for choices
surface: corrugated non stick surface
color: black or golden color
packing: opp bag
MOQ: 100pcs
Function: baking tin mold with lid for loaf bread, toast, sandwich food baking etc More
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Non Stick Commercial Baking Tray Sheet Pans
Model: TSPP
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product name: non stick comemrcial baking tray sheet pan for bakery oven
material: aluminized steel
size: 400x600x30mm, and more standard sizes for choices, custom size is available
thickness: 1.0mm, and customize thickness
Surface: natural surface, PTFE non stick, silicone non stick are optional
Packing: 15pcs/carton
MOQ: 100pcs
Function: bread, cake, cookies, biscuits baking sheet pan tray in bakery, restaurant, home kitchen etc
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Stainless Steel Cookie Tray Baking Pan
model: TSPP
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product name: stainless steel sheet pan baking tray for cookies bread cake biscuites
material: stainless steel
size: 320*220*20/320*220*48/360*270*20/360*270*48/400*300*20/400*300*48/450*350*20/270*200*48mm
weight: 325/440/590/560/740g
surface: polishing process
packing: opp bag
MOQ: 100pcs
function: baking tray used in home kitchen oven, used as food tray in restaurant etc
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Non Stick Perforated French Baguette Loaf Bread Baking Tray
Model number: TSFP
Product name: custom made baguette baking pan French loaf bread baking tray
Material: aluminum
Size: 400*600*43mm, 460*660*43mm, 600*800*43mm, and customzied size
Thickness: 0.8/1.0mm
Rows: 5 rows and customzied rows number
Surface treatment: silicone coated, and PTFE/non-coated can be also made
Type: close ended
MOQ: 100pcs
Function: French long stick bread baking pan for bakery, restaurant and food factory. More
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3 Rows Small Baguette French Bread Loaf Baking Pan
model: TSFP
product name: aluminium non stick perforated French bread loaf baking tray baguette baking pan
material: aluminium/carbon steel
thickness: 1.0mm
size: 385x245mm, 268x241mm and any custom size
surface: natural surface, PTFE nonstick, Silicone nonstick coated are optional
packing: opp bag, box packing is optionsl. Custom color box packing is optional.
MOQ: 100pcs
fucntion: French loaf bread baking mold, baguette baking sheet for bakery, home kitchen etc. More
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450g Corrugated Non Stick Pullman Bread Loaf Pan with Lid
model: TSTP
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product name: Aluminium corrugated non stick pullman loaf bread baking pan with cover
material: aluminium alloy / aluminized steel
thickness: 1.0mm
size: 450g and many more sizes for choices
surface: corrugated non stick surface
color: black or golden color
packing: opp bag
MOQ: 100pcs
Function: loaf bread baking pan, toast sandwich bread baking mould in bakery, restaurant, home kitchen etc
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Aluminized Steel Pullman Loaf Pan with Cover
Model: TSTP
profuct name: aluminized steel pullman loaf pan bred baking pan with cover
material: aluminized steel
thickness: 1.0mm
size: 250/450/750/900/1000/1200g and custom size
surface: natural surface, PTFE non stick, Silicone non stick surface are optional
packing: opp bag
MOQ: 100pcs
Function: baking loaf bread toast sandwich bread pan in bakery, retauran, home kitchen etc. More
