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The most common problem and the 10 reasons during bread making
In this passage, we are going to talk about the most common problem and the causes thay may be.What is traditional danish dough whisk?
A traditional dough whisk is a cheap, compact, flexible and convenient pastry tool. It deserves to be owned by every baker and housewife.Tools and equipment for making bread
Before we introduced some small but smart gadgets in baking, today we will introduce the tools and equipment necessary for making bread.What is the best metal material for a baking sheet tray?
This is totally the truth. Metal baking sheet is still the leading role in baking tray market with its features of food safe, excellent heat conductivity, good durability, long service life and low price.What are the main factors affecting gluten formation
As one of the most common and basic materials in daily baking, flour is not as simple as we seem, which makes bakers very difficult to control their performance.The most popular cake types
The most popular cakes are Chiffon Cake, Sponge Cake, Angel Cake, Pound Cake, Mousse Cake, Cheese Cake, Muffin Cake, Bundt Cake.Different Flavors of Delicious Bread
Bread is always a must-have food for a fine breakfast and afternoon tea. Here we introduce 10 most popular kinds of bread all over the world.What is Cordierite Baking Pizza Stone and its advantages?
In this passage, we’ll share with you the advantages of cordierite baking pizza stone to metal baking pizza tray.What is Baker’s Couche and How to Use it ?
High quality baking couche is essential for bakers. Here we deliver you a passage from baking couche manufacturer, we will share information and usages of linen bread baking couche, which is most natural material and fit-able as baker’s couche.What is the best size of a baking sheet pan?
Are you spiraling when you decide you choose a baking sheet tray for your oven? There are multiple most common sizes and along with other many different sizes, what size baking sheet pan should be chosen? What should we note among different sizes baking trays, so that we can choose the best one and the most suitable one.
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Custom Made Strap Bread Loaf Pan for Industrial Use
- Model: TSTP
- Product name: strap loaf pan, bread baking pan
- Material: aluminium / alusteel / stainless steel
- Thickness: 1.0/1.2/1.5mm and custom
- Size: custom
- Workmanship: handmade
- Surface: natural, PTFE non stick, Silicone non stick are optional
- Packing: opp bag and cartons
- MOQ: 10units
- Function: custom commercial bread baking pans for bakery, restaurant, hotel, food factory etc.
Custom Made Strap Bread Loaf Pan for Industrial Commercial Use
Main features of custom made strap loaf pan bread baking pans
1. Manufactured from 08/1.0/1.2 heavy gauge aluminized steel with double strengthening bars over the whole pan.
2. Capable of baking 3/4/5/6/8 loaves quickly while still maintaining the quality of loaf bread baking.
3. Availble in a range of sizes, in configurations to suit all industrial/commercial ovens.
4. Coated with PTFE/Silicone glaze to ensure good loaf bread appearance, not sticking to the pan. The non stick coating is suitable for contact with food and has longer-lasting perforamance. It also reduces the oil when baking and saves your cleaning time and labor.
5. Tsingbuy bread pan manufacturer provides "design-sample confirmation-batch production" service with more then 15 years of ODM&OEM experience.
Product images of custom made strap loaf pan bread baking pans
Tsingbuy is professional in making both single loaf pan and strap loaf pans. Here we share some pictures of daily check before each shipment.
More type of custom made bread loaf baking pan for your information
Here are some classic models of loaf bread baking pan from Tsingbuy loaf pan factory.
Factory pictures from strap loaf pan supplier
More commercial bakeware series from Tsingbuy non stick loaf pan supplier, such as sheet pans, baguette pans, loaf pans, multi-mould baking pans, bakery trolley, cake pans etc. Welcom to consult us at any time.