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ODM & OEM for Commercial Baking Trays
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OEM Alusteel strap loaf panOEM Alusteel strap loaf panOEM Alusteel strap loaf panOEM Alusteel strap loaf panOEM Alusteel strap loaf pan

OEM Alusteel strap loaf pan

  • Model number: TSCM05
  • Material: metal, Alusteel
  • Surface: Teflon-coated and silicone-coated are optional
  • Processing: handmade
  • Size: custom size
  • Thickness: 0.6 mm / 0.8 mm, custom thickness is also available
  • Function: baking sheet for bakery and food factory
  • Packing: 20 pieces / carton
  • MOQ: 50 pieces

OEM Alusteel strap loaf pan

Main features of OEM Alusteel strap loaf pan

1. Commercial grade

2. Bent construction with reinforcement wire

3. The descent cover has a reinforced edge to facilitate insertion / disengagement and longer life

4. The unique design of the wavy surface facilitates air circulation for evenly cooked products and a quick release to cook the perfect bread, the flawless pound cake, the super-moist corn bread or the classic meatloaf. 

5. Seasonal pan before first use; clean to clean; if necessary, wash with cold water, neutral soap and dry immediately

Pictures  of OEM Alusteel srap loaf pan


Caring Instructions of Teflon coating from China manufacturer of loaf shoulder bagTsingbuy


(Ⅰ) Basic maintenance (for initial use only) 

1. Clean the trays (make sure not to use a sharp instrument, otherwise it will damage the Teflon coating)

2. Brush the oil with the tray (in the Teflon coating area)

3. Set the oven to 180 degrees

4. Put the trays in the oven and keep them in the oven at 180 degrees for 10 minutes


 (Ⅱ) Other maintenance tips 

1. The cooking temperature must be lower than 250 degrees and therefore can increase the duration.

2. To avoid irregular heating.

3. Don't empty to burn.

4. Do not use high temperature steam cooking for a long time as it is easy to make teflon take off.


(Ⅲ) Instructions for daily use of Teflon

1. Clean with a soft cloth and dry the tray before use.

2. Use a soft cloth or a plastic scraper to clean the residues of the inner trays after the end of cooking.

3. Better to add Neutral Detergent in water at a temperature to clean the residues entirely with a soft cloth after using several times.

4. Brush the oil to improve the efficiency of the coating while cooking products with a high sugar content (recommend butter, pan oil or lard oil. Do not use salad oil)

Other models available in China customized belt loaf factory

item description

Single bread loaf

Pan Bread Pan Strap

Pan Fluted Bread Pan

Item number





Aluminum / aluminized steel

Aluminum / aluminized steel

Aluminum / aluminized steel

Cut it

Any size

Any size

Any size


0.8 / 1.0mm / 1.2mm / 1.5mm

1.0 / 1.2 / 1.5 mm

1.0 / 1.2 / 1.5 mm

Surface handle

Non-Coating / Teflon / Silicone

Non-Coating / Teflon / Silicone

Non-Coating / Teflon / Silicone


Folded stamp / machine


Folded stamp / machine






20pcs / carton

5set / carton

10pcs / carton


tailored Belt Loaf PanFactory visits



Who we are

Tingbuy limited industry is a supplier of customized and professional bakeware. We mainly produce trays for plates, baguette trays, cups for cups for industry, bread pans, bakery trolley and cooling rack. We have been engaged in the bakery industry for more than 12 years and we have gained support from customers all over the world (more than 50 countries). If you are looking for a loaf bread maker with a personalized professional strap, coming to us is the best choice.

Contact we

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Contact Person:Ellen


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