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The most common problem and the 10 reasons during bread making
In this passage, we are going to talk about the most common problem and the causes thay may be.What is the best metal material for a baking sheet tray?
This is totally the truth. Metal baking sheet is still the leading role in baking tray market with its features of food safe, excellent heat conductivity, good durability, long service life and low price.What is traditional danish dough whisk?
A traditional dough whisk is a cheap, compact, flexible and convenient pastry tool. It deserves to be owned by every baker and housewife.What are the main factors affecting gluten formation
As one of the most common and basic materials in daily baking, flour is not as simple as we seem, which makes bakers very difficult to control their performance.Tools and equipment for making bread
Before we introduced some small but smart gadgets in baking, today we will introduce the tools and equipment necessary for making bread.The most popular cake types
The most popular cakes are Chiffon Cake, Sponge Cake, Angel Cake, Pound Cake, Mousse Cake, Cheese Cake, Muffin Cake, Bundt Cake.Different Flavors of Delicious Bread
Bread is always a must-have food for a fine breakfast and afternoon tea. Here we introduce 10 most popular kinds of bread all over the world.What is the best size of a baking sheet pan?
Are you spiraling when you decide you choose a baking sheet tray for your oven? There are multiple most common sizes and along with other many different sizes, what size baking sheet pan should be chosen? What should we note among different sizes baking trays, so that we can choose the best one and the most suitable one.What is Cordierite Baking Pizza Stone and its advantages?
In this passage, we’ll share with you the advantages of cordierite baking pizza stone to metal baking pizza tray.What is Baker’s Couche and How to Use it ?
High quality baking couche is essential for bakers. Here we deliver you a passage from baking couche manufacturer, we will share information and usages of linen bread baking couche, which is most natural material and fit-able as baker’s couche.
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Corrugated Deep Pullman Loaf Pan
Model number: TSTP
Material: aluinum and aluminized steel are optional
Size: L118*W60*H92mm
Thickness: 1.0mm
Surface: non-stick and corrugated
Color: golden
Packing: carton
MOQ: 50pcs
Function: bread toast tin, foil loaf pans for bakery, food factory etc. More
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Golden Non-stick Pullman Loaf Pan
Model number: TSTP
Material: aluinum and aluminized steel are optional
Size: 100*100*50mm
Thickness: 1.0mm
Surface: non-stick and corrugated
Color: golden
Packing: carton
MOQ: 50pcs
Function: bread toast tin, foil loaf pans for bakery, food factory etc. More
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Non-stick Bakery Cake Mould Pan
Model number: TSMT
Material: aluminized steel
Size: 400*600*32mm, and customized size is available
Thickness: 1.0/0.7mm
Surface: high-qualified non-stick surface
Customized: Yes
Packing: 15pcs/carton
MOQ: 50pcs
Function: multi-mould baking pan, cake moulds for bakery and food factory etc More
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Golden Corrugated Cube Loaf Pan
Model number: TSTP
Material: aluminized steel
Size: 100*100*100mm
Thickness: 1.0mm
Surface: non-stick and corrugated
Color: golden
Packing: carton
MOQ: 50pcs
Function: bread toast tin, foil loaf pans for bakery, food factory etc. More
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5 Rows Open-ended Baguette Tray
Model number: TSFP
Material: aluminum
Size: 400*600*43mm and customized size
Thickness: 1.0mm and customized thickness
Surface: natural without coating
Rows: 5 rows and customized row quantity
Type: open-ended and perforated surface
MOQ: 50pcs
Function: French long-stick bread baking tray for bakery, food factory etc More
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Aluminized Steel Cookies Baking Tray
Model number: TSPP
Material: aluminized steel
Size: 400*600mm, and customized
Depth: 20mm, and customized
Thickness: 1.5mm, and customized
Surface: natural without coating, smooth without corrugation
Packing: 15pcs/carton
MOQ: 50pcs
Function: cookies baking pan, cake baking sheet pan for bakery and food factory More
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Corrugated Cookie Baking Pan
Model number: TSPP
Material: aluminized steel
Size: 400*600mm, and customized
Depth: 20mm, and customized
Thickness: 1.5mm, and customized
Packing: 15pcs/carton
MOQ: 50pcs
Function: cookies baking pan, cake baking sheet pan for bakery and food factory More
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Aluminum Deep Sheet Cake Pan
Model number: TSPP
Material: aluminum
Size: 400*600mm, and customized
Depth: 50mm, and customized
Thickness: 0.8/1.0mm, and customized
Packing: 20pcs/carton
MOQ: 50pcs
Function: cookies baking pan, sponge cake sheet pan for bakery and food factory More
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Non-stick Perforated Loaf Pan
Model number: TSTP
Material: aluminized steel
Size: upper 327*106mm and bottom 316*100mm, and customized is available
Height: 122mm, and customized
Thickness: 1.0/1.2mm and customized
Dough weight: 900g
Surface: non-stick coated and perforated
Lid: Yes and perforated too
MOQ: 50pcs
Function: bread loaf pan, baking pan, toast baking tin for bakery, food factory More
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Non-stick Super Thin Cookies Pan
Model number: TSMT
Material: alusteel
Size: 400*600mm, and customized size is available
Surface: high-qualified non-stick surface
Packing: 10pcs/carton
MOQ: 100pcs
Function: corrugated cookies baking tray, thin cake pan for bakery and food factory etc More
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800*800mm Banana Cake Molds
Model number: TSMT
Material: alusteel
Size: 800*800*32mm, and customzied size
Mold size: 110*49mm, 103*48mm, and customized size
Thickness: 0.4/0.8mm
Workmanship: machine stamp and buckled
Surface: natural(no coating) and non-stick coated are optional
MOQ: 50pcs
Function: cake molds, multi-mould baking pans for bakery, restaurant and food factory More
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Integrated Hot Dog Bun Pan
Drawn Seamless Construction
More
Model number: TSMT
Material: aluminized steel
Tray size: L600mm*W400mm*H40mm
Cup size: 235*74*15mm
Thickness: 0.7mm
Workmanship: integrated machine stamping
Surface: non-stick coated
Packing: 15pcs/carton
MOQ: 50pcs
Function: Hot dog bun baking pan for bakery, food factory etc.
