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The most common problem and the 10 reasons during bread making
In this passage, we are going to talk about the most common problem and the causes thay may be.What is traditional danish dough whisk?
A traditional dough whisk is a cheap, compact, flexible and convenient pastry tool. It deserves to be owned by every baker and housewife.Tools and equipment for making bread
Before we introduced some small but smart gadgets in baking, today we will introduce the tools and equipment necessary for making bread.What are the main factors affecting gluten formation
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This is totally the truth. Metal baking sheet is still the leading role in baking tray market with its features of food safe, excellent heat conductivity, good durability, long service life and low price.Different Flavors of Delicious Bread
Bread is always a must-have food for a fine breakfast and afternoon tea. Here we introduce 10 most popular kinds of bread all over the world.The most popular cake types
The most popular cakes are Chiffon Cake, Sponge Cake, Angel Cake, Pound Cake, Mousse Cake, Cheese Cake, Muffin Cake, Bundt Cake.What is Cordierite Baking Pizza Stone and its advantages?
In this passage, we’ll share with you the advantages of cordierite baking pizza stone to metal baking pizza tray.What is Baker’s Couche and How to Use it ?
High quality baking couche is essential for bakers. Here we deliver you a passage from baking couche manufacturer, we will share information and usages of linen bread baking couche, which is most natural material and fit-able as baker’s couche.Different Materials of Baking Tray
In this passage, we’ll share you the basic knowledge of differnt materials in making baking trays.
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Non Stick Aluminum Loaf Pans
- Model number: TSTP
- Material: aluminum, and aluminized steel ia also optional
- Size: customized
- Lid: Yes or not is optional
- Surface: corrugated, perforated, smooth, non-stick are optional
- Packing: cartons
- MOQ: 100pcs
- Function: Loaf baking pan for bakery and food factory.
Non Stick Aluminum Loaf Pans
Main features of non-stick aluminum loaf pans
1. Made out of high-qualified aluminum material, never rust.
2. 1.0/1.2mm thickness, excellent heat conduction, safe to directly contact with food.
3. Reinforced with encapsulated steel rim to prevent warping.
4. Personalized customization and volume production is available with Tsingbuy non stick bread pan manufacturer.
5. Surface choices: natural without coating, non-stick coated surface, smooth surface, corrugated surface, perforated surface.
6. Lid: with lid or not is up to customers.
7. Type: single loaf pan of strap loaf pan for food factory, to fit in oven racks are all available with us. Just tell us your requirements.
Product images of non-stick aluminum loaf pans
More types of aluminum loaf pans for your information
Here are more types for your information from Tsingbuy custom toast loaf pan factory.
Material option: aluminum, alusteel, stainless steel
Perforation options: no perforation, bottom-perforated, all-perforated
Surface options: smooth, corrugated, no-coating, teflon non-stick, silicone non-stick
Size: any size.
Lid: with lid or not as your requirement.
Custom toast loaf pan factory
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